acresofhope (![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
acresofhope) wrote2008-03-16 04:49 pm
acresofhope) wrote2008-03-16 04:49 pm
wow
Look guys, I'm now tagging along after Special Projects!Chloe: I'm going to start listening to instrumental stuff while I'm writing. While I don't think there's anything from Braveheart on the classical station of Yahoo! Music's LAUNCHcast, I think it'll be good enough for now. Unless I can find something better that's also free. And while I'm on the subject of writing, the next chapter of The Reefside Diaries is done and I will be posting shortly. Not that many people care. For one, it's a Power Rangers crossover, and for another, nearly everyone hates Lana Lang. This I can understand, but still, it'd be nice if someone was interested.
I went grocery shopping a few hours ago to find that all the low sodium V8 had been cleaned out. Rats. I love that stuff. I'll have to see if they have any when I actually run out. I did get some more of the awesome Ocean Spray Cranberry & Pomegranate Juice that is so good. It's like dessert in a cup. (Yes, I know it still has sugars. Shut up, Pat Robertson!) If only I knew how to turn it into one, a frozen one. That would be so awesome. I also go plenty of frozen (and fresh!) veggies, and some fruit too. Of course there is still those salt-laden Hot Pockets and Banquet dinners we always get, but I'm trying to stay away from those as much as possible. Small steps. I did get this Zatarain's meal (Blackened Chicken Alfredo with Fire Roasted Vegetables), which has almost half the day's sodium, but it's just a little treat. For the rest of the day I'll be good. Cucumbers!
All hail Jisobel! (Kidding, but you know? It's fun to say.)
I went grocery shopping a few hours ago to find that all the low sodium V8 had been cleaned out. Rats. I love that stuff. I'll have to see if they have any when I actually run out. I did get some more of the awesome Ocean Spray Cranberry & Pomegranate Juice that is so good. It's like dessert in a cup. (Yes, I know it still has sugars. Shut up, Pat Robertson!) If only I knew how to turn it into one, a frozen one. That would be so awesome. I also go plenty of frozen (and fresh!) veggies, and some fruit too. Of course there is still those salt-laden Hot Pockets and Banquet dinners we always get, but I'm trying to stay away from those as much as possible. Small steps. I did get this Zatarain's meal (Blackened Chicken Alfredo with Fire Roasted Vegetables), which has almost half the day's sodium, but it's just a little treat. For the rest of the day I'll be good. Cucumbers!
All hail Jisobel! (Kidding, but you know? It's fun to say.)